VEGAN FOODS AND PRODUCTION WILL LEAD TO THE END OF MEAT BY 2030 – Kiwi Journalist
Posted on January 5, 2021
A New Zealand-based journalist, Claire Insley, has predicted the end of meat and dairy by 2030 in the US mainly because of the wide availability of ‘more efficient’ alternative protein technology.
Insley, who is Vegan Society Aotearoa New Zealand media spokesperson, says 2021 will see an accelerated use of all things plant based as we endeavour to improve our sustainability.
Some of the changes we can expect to see in 2021 are:-
More celebrities turning vegan and plant-based
More plant-based leathers and fabrics
More profits in horticulture
More restaurants and chain stores offering vegan options
More plant-based food products available in supermarkets
Less horse racing
Less greyhound racing
More respect for animals and concern for their welfare and safety
More plant-based alternatives such as facon, chikkun, furkey, dairy alternatives etc